Comparaisons interlaboratoires
CIL 08 : Recherche des impuretés
Descriptif du programme
Créé en 2004
74 participants de 17 Pays
Planning du programme
Date d'envoi
Date de limite d'inscription
Code
Matrice
Masse / Volume
Accrédités
Détails
30/08/2024
15/08/2024
1508
Blé tendre Norme NF EN 15587
250 g
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
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30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024
15/08/2024
1608
Maïs Norme NF EN 16378
500 g
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024
15/08/2024
1808
Orge Norme NF EN 15587
300 g
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
30/08/2024 00:00:00
27/09/2024
12/09/2024
1508
Blé tendre Norme NF EN 15587
250 g
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024
12/09/2024
1608
Maïs Norme NF EN 16378
500 g
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024
12/09/2024
1208
Blé tendre Essai tamis
100 g
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
27/09/2024 00:00:00
30/10/2024
15/10/2024
1508
Blé tendre Norme NF EN 15587
250 g
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024
15/10/2024
1608
Maïs Norme NF EN 16378
500 g
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024
15/10/2024
1808
Orge Norme NF EN 15587
300 g
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
30/10/2024 00:00:00
29/11/2024
14/11/2024
1508
Blé tendre Norme NF EN 15587
250 g
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024
14/11/2024
1608
Maïs Norme NF EN 16378
500 g
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024
14/11/2024
1808
Orge Norme NF EN 15587
300 g
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
29/11/2024 00:00:00
20/12/2024
05/12/2024
1508
Blé tendre Norme NF EN 15587
250 g
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024
05/12/2024
1608
Maïs Norme NF EN 16378
500 g
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024
05/12/2024
1808
Orge Norme NF EN 15587
300 g
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024
05/12/2024
1908
Triticale Norme NF EN 15587
250 g
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
20/12/2024 00:00:00
30/01/2025
15/01/2025
1508
Blé tendre Norme NF EN 15587
250 g
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025
15/01/2025
1608
Maïs Norme NF EN 16378
500 g
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025
15/01/2025
1708
Sorgho Norme NF EN 16378
250 g
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025
15/01/2025
1408
Orge Tamis 2.2 mm
100 g
30/01/2025 00:00:00
30/01/2025 00:00:00
30/01/2025 00:00:00
27/02/2025
12/02/2025
1508
Blé tendre Norme NF EN 15587
250 g
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025
12/02/2025
1608
Maïs Norme NF EN 16378
500 g
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025
12/02/2025
1808
Orge Norme NF EN 15587
300 g
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/02/2025 00:00:00
27/03/2025
12/03/2025
1508
Blé tendre Norme NF EN 15587
250 g
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025
12/03/2025
1608
Maïs Norme NF EN 16378
500 g
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
27/03/2025 00:00:00
30/04/2025
15/04/2025
1508
Blé tendre Norme NF EN 15587
250 g
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025
15/04/2025
1608
Maïs Norme NF EN 16378
500 g
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025
15/04/2025
1808
Orge Norme NF EN 15587
300 g
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
30/04/2025 00:00:00
28/05/2025
13/05/2025
1508
Blé tendre Norme NF EN 15587
250 g
28/05/2025 00:00:00
28/05/2025 00:00:00
28/05/2025 00:00:00
28/05/2025 00:00:00
28/05/2025 00:00:00
28/05/2025 00:00:00
28/05/2025 00:00:00
28/05/2025 00:00:00
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1608
Maïs Norme NF EN 16378
500 g
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Information relative à l'envoi des échantillons
Echantillons envoyés par transporteur express
Incoterm DAP
Livraison en Europe + USA à J+1
Autres destinations entre J+2 et J+5
Les échantillons marqués par un
sont envoyés congelés / réfrigérés
Ce calendrier vous est proposé à titre informatif. Il peut être soumis à des changements pour des raisons techniques
Certains essais sont envoyés en réfrigérés / congelés