Proficiency testing programs

PTS 36a : Aromatized ciders

Details of the program

PTS created in 2011

ISO/IEC 17043 accredited by COFRAC

14 registered laboratories from 10 countries

Schedule

Sending date	Registration deadline	Code	Matrix
2024/11/14	2024/10/30	0236	Flavoured cider
14/11/2024 00:00:00
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2025/01/15	2024/12/31	0236	Flavoured cider
15/01/2025 00:00:00
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2025/03/13	2025/02/26	0236	Flavoured cider
13/03/2025 00:00:00
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13/03/2025 00:00:00
2025/05/15	2025/04/30	0236	Flavoured cider
15/05/2025 00:00:00
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15/05/2025 00:00:00

Specificity of the circuit

The 'overpressure' criterion will be proposed if the sample has a cork stopper.

Shipment information

Samples sent by express carrier

DAP Incoterm

Delivery of samples in Europe + USA at D+1

Other countries between D+2 and D+5

Samples marked with are sent frozen / refrigerated

Matrices and analytes may be changed or removed for technical or scientific reasons.
Some samples are sent frozen / refrigerated