PTS 51e : Microbiology on food stuffs - Meat products: Yeast and mould enumeration

Details of the program

PTS created in 2010
ISO/IEC 17043 accredited by COFRAC
33 registered laboratories from 12 countries

Schedule


Sending dateRegistration deadlineCodeMatrixWeightAccreditedDetails
2025/09/082025/08/24 1251 Chopped meat 25 g
2025/09/082025/08/24 0051 Temperature standard
2026/06/082026/05/24 1251 Chopped meat 25 g
2026/06/082026/05/24 0051 Temperature standard

Shipment information

Samples sent by express carrier
DAP Incoterm
Delivery of samples in Europe + USA at D+1
Other countries between D+2 and D+5
Samples marked with are sent frozen / refrigerated
Matrices and analytes may be changed or removed for technical or scientific reasons.
Some samples are sent frozen / refrigerated