Proficiency testing programs
PTS 69 : Wheat - French bread making test
Details of the program
PTS created in 2012
ISO/IEC 17043 accredited by COFRAC
2 registered laboratories from 2 countries
Schedule
Sending date
Registration deadline
Code
Matrix
Weight
Accredited
Details
2026/11/27
2026/11/12
0169
Common wheat
2*2000 g
27/11/2026 00:00:00
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2027/01/29
2027/01/14
0169
Common wheat
2*2000 g
29/01/2027 00:00:00
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2027/04/30
2027/04/15
0169
Common wheat
2*2000 g
30/04/2027 00:00:00
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30/04/2027 00:00:00
Shipment information
Samples sent by express carrier
DAP Incoterm
Delivery of samples in Europe + USA at D+1
Other countries between D+2 and D+5
Samples marked with
are sent frozen / refrigerated
Matrices and analytes may be changed or removed for technical or scientific reasons.
Some samples are sent frozen / refrigerated