Proficiency testing programs
PTS 79 : Wines: microbiological analyses
Details of the program
PTS created in 2015
ISO/IEC 17043 accredited by COFRAC
42 registered laboratories from 13 countries
Schedule
Sending date
Registration deadline
Code
Matrix
Weight
Accredited
Details
2023/10/24
2023/10/09
0179
Wine - Brettanomyces
100 ml
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
2023/10/24
2023/10/09
0279
Wine - Lactic bacteria
100 ml
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
2023/10/24
2023/10/09
0379
Wine - Acetic bacteria
100 ml
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
2023/10/24
2023/10/09
0479
Wine - Yeasts and Moulds
100 ml
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
24/10/2023 00:00:00
2023/10/24
2023/10/09
0079
Temperature standard
24/10/2023 00:00:00
24/10/2023 00:00:00
2024/02/13
2024/01/29
0179
Wine - Brettanomyces
100 ml
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
2024/02/13
2024/01/29
0279
Wine - Lactic bacteria
100 ml
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
2024/02/13
2024/01/29
0379
Wine - Acetic bacteria
100 ml
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
2024/02/13
2024/01/29
0479
Wine - Yeasts and Moulds
100 ml
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
13/02/2024 00:00:00
2024/02/13
2024/01/29
0079
Temperature standard
13/02/2024 00:00:00
13/02/2024 00:00:00
2024/04/23
2024/04/08
0179
Wine - Brettanomyces
100 ml
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
2024/04/23
2024/04/08
0279
Wine - Lactic bacteria
100 ml
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
2024/04/23
2024/04/08
0379
Wine - Acetic bacteria
100 ml
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
2024/04/23
2024/04/08
0479
Wine - Yeasts and Moulds
100 ml
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
23/04/2024 00:00:00
2024/04/23
2024/04/08
0079
Temperature standard
23/04/2024 00:00:00
23/04/2024 00:00:00
Shipment information
Samples sent by express carrier
DAP Incoterm
Delivery of samples in Europe + USA at D+1
Other countries between D+2 and D+5
Samples marked with
are sent frozen / refrigerated
Matrices and analytes may be changed or removed for technical or scientific reasons.
Some samples are sent frozen / refrigerated