PTS 79 : Wines: microbiological analyses

Details of the program

PTS created in 2015
ISO/IEC 17043 accredited by COFRAC
42 registered laboratories from 13 countries

Schedule


Sending dateRegistration deadlineCodeMatrixWeightAccreditedDetails
2024/10/222024/10/07 0179 Wine - Brettanomyces 100 ml
2024/10/222024/10/07 0279 Wine - Lactic bacteria 100 ml
2024/10/222024/10/07 0379 Wine - Acetic bacteria 100 ml
2024/10/222024/10/07 0479 Wine - Yeasts and Moulds 100 ml
2024/10/222024/10/07 0079 Temperature standard
2025/02/112025/01/27 0179 Wine - Brettanomyces 100 ml
2025/02/112025/01/27 0279 Wine - Lactic bacteria 100 ml
2025/02/112025/01/27 0379 Wine - Acetic bacteria 100 ml
2025/02/112025/01/27 0479 Wine - Yeasts and Moulds 100 ml
2025/02/112025/01/27 0079 Temperature standard
2025/04/292025/04/14 0179 Wine - Brettanomyces 100 ml
2025/04/292025/04/14 0279 Wine - Lactic bacteria 100 ml
2025/04/292025/04/14 0379 Wine - Acetic bacteria 100 ml
2025/04/292025/04/14 0479 Wine - Yeasts and Moulds 100 ml
2025/04/292025/04/14 0079 Temperature standard

Shipment information

Samples sent by express carrier
DAP Incoterm
Delivery of samples in Europe + USA at D+1
Other countries between D+2 and D+5
Samples marked with are sent frozen / refrigerated
Matrices and analytes may be changed or removed for technical or scientific reasons.
Some samples are sent frozen / refrigerated